Category Archives: Delicious

Chicken Chest part is More Economical in Nigeria

(I THINK IT’S ECONOMICAL)

As at today 6th of April 2017 Chicken chest costs N1,300 for a kilogram, if you compare this price with turkey which is N1,200, you might be tempted to go for the turkey (because of the N100 difference) , Chicken wings also cost N1,300.

More parts of the chicken chest are sold (with wings) and this parts contain less bone compared to others (turkey and chicken wings), it boosts your stew and soup (although I prefer using it for stew), hence I think it’s more economical.

If you haven’t tried it, now is a chance, you can give me a feedback on your thoughts.

🙂
Thanks for Reading

Frozen foods (chicken) in http://www.konga.com/?k_id=Prohphessor but without the chicken chest (my economical favorite), the chest part can be gotten in any local store around you in Nigeria

1kg Frozen Chicken; N2,271
1 carton of frozen chicken wings;10kg N14,571
Live Chiken; Old Layer – 1kg N2,333
Frozen chicken laps – 1KG – N1,050 (ONLY in ABUJA)

Bundle of the day; Grain mini Bundle

🙂 Grain Bundle mini

  • Stallion rice 10kg
  • Honeywell Semolina 2kg
  • Clean Garri Ijebu 5kg
  • Oloyin Beans 2kg
  • Ayoola Poundo yam 0.9kg

🙂

All at N12,499 + delivery fee click here to order now.

Grain mini bundle on konga.com/?k_id=Prohphessor; Rice, Garri, Yam powder, beans, etc.10 Sold

Wetin be your Best Food?

What’s your favourite food?
My own favorite food na . . . . .
na. . . . . .
Na . . . . .
Na. . . . . .
BEANS

Yoruba dey call am EWA
Kalabari dey call am AKEDE
Abeg, wetin Chinesse dey call am o?
– Type your best food in the comment box below after filling the required details
– What’s the chinesse (Mandarin) translation of beans?

Rice & Beans Quiz

😀

Hurry! The 1st 4 entries get an airtime recharge, be the first. (exclusive to Nigeria)

You can still answer, If you’re not from Nigeria. In fact I use this opportunity to appreciate my non-Nigerian readers (Americans, Germans, Ivorians, Serbians, Mexicans, etc), you guy have been nice to me, I’m grateful, Tuale! 😉

The quiz helps to build your knowledge.

Type your answers in the comment box Below!:

Rice and Beans Quiz

    1. Whish is your favourite?

    2. Which gives energy?

    3. Which is Proteinious?

    4. Gives Carbohydrate

    5. For Growth

    6. More delicious

    7. Easy to cook

    8. Consumes less time when cooking

    9. Good for Breakfast

    10. Good for the body

    11. Cheaper to buy


hmm. . . 😀
Lets see the Genius!

Food Product of the Day

Just for a change. . .

“Chicken no go grow for person head o.”

A Goat meat has an excellent taste when properly seasoned, it’s aroma is always irresistable. This meat can be roasted, steamed and fried, it can be used to prepare;

– pepper soup
– stew
– any type of Nigerian native soup [Egusi, Banga, Ogbono, Afang, Edikikan]
– suya (roasted meat)

Live Goat- Medium size- 13KGLive Goat-Medium size-13kg N22,000 free delivery

Main Class: Protein

Nutrient: For growth and development of the body

Click on the picture of the Goat to find more details on how to purchase it.

Food Product of the day

Do you like Ofada rice?

This is a special offer for you; place an Order for 1kg pack of Benliz stoneless and delicious Ofada rice, the price is N750 for now, so get yours here before the price is increased.

Click on it below

1kg of Benzil stoneless Ofada riceSpecial Ofada rice get it now for N750

Click here to check other brands

Food of the Day

My food of the day is EBA!

Class: Carhbohydrate
Nutrient: For Energy
Raw form: Garri and water (seperated)
More raw: Cassava
It is ate with any type of Soup: Okro, Egusi, Banga, Ogbono, Bitter leaf and other type of soups.

NB: Eba is best eaten in the Afternoon for health reasons.

Recipe for making Eba:

Garri
(yellow or white)
water (hot)

Packaged Ijebu Garri for sale (10 packs)

Utensils needed:
A wooden Spoon and a Bowl.

Now who go teach us how to make Eba?

The best entry would be posted on the blog with the winner’s name and picture, that’s not all; winner will also get my “small boy gift” of an airtime (preferred network).

NB II: if you’re not teaching us then vote the entries; the highest vote wins.
Oya! #EBA
me sef I won learnoo…
😀

Hey! This Ijebu garri na ogboge o.. Click here to order your own and taste it o, chaii!

How to Prepare a Delicious Pot Of Beans

Recipes needed:

Beans, onions, pepper, tomatoes, vegetable oil, palm oil (optional), seasoning cubes, salt, curry and crayfish (optional).

Pre-steps

  1. Pick out the beans from the shaft
  2. Blend pepper and crayfish seperately
  3. Slice the tomatoes and onions

😉

Weldone!

Main Steps

Step 1: Boil the beans till it gets soft (not too soft; but soft)

Step 2: when soft add some onions
and salt, allow to boil for 2-3minutes

Steps 3: Keep away the beans and put a fry pan to dry, add some red oil (allow to fry for 15 seconds) and vegetable oil to the fry pan and allow the oil to heat up

Step 4: When the oil is hot add onions, tomatoes and peper, allow this to fry very well

Step 5: Once the water content in it starts getting dried add curry then stir.

Step 6: Add crayfish, seasoning cubes and some little salt then stir

Step 7: Return the beans, pour all the contents (peper, onions, tomatoes mixture) of the fry pan into it and stir well

Step 8: Have a taste and add some seasoning cubes or salt if needed

Step 9: Allow to heat up very well and stir continuously to avoid burning the beans for 10 – 15 minutes.

Step 10: 🙂 wetin remain? 😀
ENJOY YOUR DELICIOUS
😀 Your delicious Beans Is Ready!
😉 Weldone!

Your delicious pot of beans can go with;

Bread, Yam, Ijebu Garri (sprinkling on the beans or soaking in water with sugar and salt for drinking), pap, rice, plantain or
Potatoes.

Food Nutrient and Fact
Did You Know that eating your delicious beans with the above list of carbohydrate food is a balanced diet?

Beans- Protein

Tomatoes, Peper, Onions, crayfish – vitamins and mineral salt

Salt – mineral salt

Vegetable and Palm oil – fat & oil

Rice, Bread, Yam… – Carbohydrate

Water (used for cooking and drank after the meal)

So! Always make sure its on your roaster…

Thanks for reading, do ensure to share with all your friends.

Ijebu Garri (packed)

Stallion Rice (The best grain)

What Makes A Food Delicious?

🙂

I have just finished preparing a gravy, it tastes…. Hmm… So great!, You should have a taste. Oh! 😦 Thats one of the limitations of a computer, how I wish it could be uploaded and you have a taste by downloading it.

😀
Yeah!

After tasting my delicious gravy, I asked myself,“What makes a food DELICIOUS?” What do you think of this question? I will give serveral options, please help me out by picking your choice. Thanks!

WHAT MAKES IT DELICIOUS?
Options:
– Every recipe used
– The Cook
– Seasoning Cubes
– Salt
– Onions
– Pepper
Or
– The Amount Spent (soup wey sweet na money kill am)

Please use the reply or comment box.

What’s Your Favorite Food?

Wetin be Your best food

Hi! Everyone,
Today is really gonna be great! Food is very essential for human growth, it helps to build tissues in our body, keeps us strong, gives our body what it requires for Good health.

Today I’ld like to know your favorite food, which do you like most?

Use the comment box below.
Aim: To know the food that takes the largest percentage.
So Lets do this! Together.
I like Beans
what do you like?